Question 6 Calculate the yield % for the following foods: Complete Mark 0.00 out of 1.00 Item tested Broccoli Flag Original weight:kg question Yield…

  

Image transcription textQuestion 6 Calculate the yield % for the following foods: Complete Mark 0.00 out of 1.00 Item tested BroccoliFlag Original weight: 1.20.kg question Yield prepared weight: 0.70kg Yield % = Item tested Broccoli Originalweight 4.20 kg Yield prepared weight: 3.80 kg Yield % =… Show more Biology Science Pharmacology

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